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Fermented Foods - DIY Sauerkraut

  • H Street Farms 910 Bladensburg Road Northeast Washington, DC, 20002 United States (map)

Always wanted to learn about fermentation, an ancient technique and preservation method that naturally alters the chemistry of foods? Come learn the basic principals behind making sauerkraut and other fermented veggies at home, 

Friday, April 7 5:30-6:30 PM. Plus, take home your own unique recipe and sampling jar!
Register HERE

Earlier Event: April 4
Drinks & Dirt - Mints and Mojitos